Dominica Bio Ceremonial Cacao
Cacao worth drinking for its own sake.
100% organic Dominican cacao paste from the Rizek estate — a family cacao producer with a history dating back to 1905.
Made primarily from Trinitario cacao with subtle Criollo genetic influence.
The result is rich, silky and surprisingly layered.
Tasting notes:
deep chocolate · ripe banana · red berries · plum · raisin · soft citrus · delicate floral notes
Low bitterness. Low astringency. No added sugar.
Cacao has a long cultural history in Central and South America, and today many people use it as part of a more intentional daily ritual.
For us, that doesn’t mean rules.
You don’t need a ceremony.
You don’t need a special time of day.
It can be a slow morning, an afternoon pause, or twenty minutes in the evening when you’re finally doing nothing.
The point is simply to have a moment you don’t rush.
Made from 100% organic Trinitario cacao paste, this ceremonial cocoa is naturally semi-sweet and free from allergens. Carefully sourced and stone-ground, it preserves the full flavor and richness of the beans.
Nutritional Information (per 100 g)
- Energy: 2470 kJ / 590 kCal
- Protein: 12 g
- Carbohydrates: 7 g
- Sugars: 0.9 g
- Fat: 53 g
- Fiber: 24 g
- Salt: 0.02 g
Add 15–25 g of cacao to 150–200 ml of hot (not boiling) water or plant-based milk. Whisk or blend until smooth and creamy. Customize with cinnamon, honey, vanilla, or chili if desired. Enjoy as part of your morning ritual, before focused work, or whenever you need a calm, balanced boost.
Cacao worth drinking for its own sake.
100% organic Dominican cacao paste from the Rizek estate — a family cacao producer with a history dating back to 1905.
Made primarily from Trinitario cacao with subtle Criollo genetic influence.
The result is rich, silky and surprisingly layered.
Tasting notes:
deep chocolate · ripe banana · red berries · plum · raisin · soft citrus · delicate floral notes
Low bitterness. Low astringency. No added sugar.
Cacao has a long cultural history in Central and South America, and today many people use it as part of a more intentional daily ritual.
For us, that doesn’t mean rules.
You don’t need a ceremony.
You don’t need a special time of day.
It can be a slow morning, an afternoon pause, or twenty minutes in the evening when you’re finally doing nothing.
The point is simply to have a moment you don’t rush.
Made from 100% organic Trinitario cacao paste, this ceremonial cocoa is naturally semi-sweet and free from allergens. Carefully sourced and stone-ground, it preserves the full flavor and richness of the beans.
Nutritional Information (per 100 g)
- Energy: 2470 kJ / 590 kCal
- Protein: 12 g
- Carbohydrates: 7 g
- Sugars: 0.9 g
- Fat: 53 g
- Fiber: 24 g
- Salt: 0.02 g
Add 15–25 g of cacao to 150–200 ml of hot (not boiling) water or plant-based milk. Whisk or blend until smooth and creamy. Customize with cinnamon, honey, vanilla, or chili if desired. Enjoy as part of your morning ritual, before focused work, or whenever you need a calm, balanced boost.
